CEE Steamer Guidance for Qualifying Products List - Interpretation of Test Data

Date Published: September 1, 2010

Document Type: Qualifying Product List (QPL)

Authors

Organization:

CEE

Abstract

In support of the Commercial Kitchens Initiative, CEE maintains lists of qualifying products for commercial steamers. This document provides additional guidance related to using the CEE qualifying steamers list.

The Commercial Kitchens Initiative provides an overview of the Initiative, background on foodservice energy consumption and the foodservice industry, initiative goals, strategies and major activities, initiative participation requirements, and efficiency specifications for commercial kitchen equipment.

Committee Topics

Commercial & IndustrialCommercialKitchens - CommercialSteamers
GasCommercial Gas

Efficiency Topics

End Use

Target Group

CommercialRestaurants / Food Service